Coffee is love! Learn where specialty coffee comes from, how it is processed, graded, and roasted, then taste a few different types. After the group has decided which coffee they like the best, we will fire up the roaster and develop a batch of freshly roasted beans. After they have cooled, we will bag them, and everyone will leave with a 12 oz. bag of their own freshly roasted coffee. Tuition includes all food fees.

There’s nothing like comfort food to bring back cozy childhood memories. We’ll give classic favorites a delicious modern spin. Learn to make macaroni and cheese shepherd’s pie, chicken pot pie with roasted root vegetables and herbed biscuits, Asian-style hoisin turkey sloppy Joes, and Italian sausage and beef meatloaf. You'll want to make these for dinner again and again.

Create a stunning fall floral arrangement using buttercream cupcakes. Learn how to turn each cupcake into a mum, sunflower, fall petal flower, or carnation, then assemble your blossoms into a beautiful seven-cupcake bouquet. Build the bouquet structure with hands-on guidance. Tools, materials, and icing will be provided. Bring a minimum of 7 unfrosted cupcakes to class as well as a box or carrier that will fit an 8” cake circle to transport finished cupcake bouquet.

Korean fried chicken is addictively delicious and surprisingly easy to make at home. Learn how to make two irresistible styles without deep-frying: flavorful stir-fried chicken served with steamed rice, and crispy baked wings coated in a crave-worthy sauce. You’ll also prepare tasty side dishes like fresh coleslaw and tangy pickled vegetables. Plus, receive a list of suggested side dishes that you can buy in an Asian market to complete your meal.

Learn to make a perfect cocktail. We’ll start with a brief history of how cocktails evolved over time. Get familiar with different spirits, mixers, flavor profiles, and essential bar tools and glassware. Master essential mixing techniques like shaking, stirring, muddling, and balancing sweet, sour, bitter, and savory elements to create a perfectly balanced drink. After dividing into small teams to try our hand at mixing, we’ll toast our handiwork with a group tasting. These classes are a combination of demonstration and hands-on learning. Classic Cocktails with a Twist: Shake up your skills by mastering the timeless classics such as the Martini, Mojito, Manhattan, and Negroni. Build a solid foundation with a twist of creativity. Holiday Cocktails: Get into the holiday spirit (literally!) with a festive lineup of seasonal drinks such as the White Chocolate Martini, New Year’s Sparkler, Christmas on the Cape Mule, Chai Old Fashioned, and Eggnog. Shake, stir, and sip your way through this merry menu.