Japanese Chicken Miso Ramen
Adult Enrichment / Food & Drink -
Winter 2026
Trade instant noodles for the real deal. Learn how to make traditional Japanese ramen from scratch, featuring rich chicken miso broth and fresh handmade noodles. We’ll also make soft-boiled eggs and discuss a variety of other toppings. Discover techniques to recreate this comfort-food favorite quickly and easily at home.
Ploy Khunisorn
Ploy Khunisorn is a native of Thailand, and went to Suan Dusit International Culinary School before pursuing her Master’s Degree in Sustainability at Harvard University and Master’s Degree in Education at Cambridge College. She started teaching cooking classes in 2014, and has now taught more than 3,000 students to cook a variety of cuisines from around the world. Check out her food passion on Instagram: @ployskitchen
February 2026
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Miso Ramen
Arlington High School
Wednesday, Feb 25
6:00 - 9:00 PM
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M
Tu
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Th
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Sa
Min Age
18 yr.
Price:
$
105
00