Thai cuisine is filled with aromatic herbs and spices that contribute to its unique and delicious flavors. Join us to explore fresh interpretations of traditional Thai recipes that you can replicate at home. We will make a full Thai meal, starting with a warming and colorful Thai coconut soup. For the main course, we’ll create the popular stir-fry noodle dish pad thai. Dessert will be a simple and refreshing no-churn mango ice cream.