The Art of Spice Blending: Flavor Lab
Go deeper into the art and science of spice blending in this intimate, hands-on workshop for spice enthusiasts and curious home cooks. Explore aroma, origin, and technique as you learn how to build balanced, expressive blends with intention. Enjoy seasonal bites and drinks, watch a live blending demonstration, and experiment at the spice bar to create two blends. You’ll also take part in a salon-style conversation on using spice to elevate everyday cooking and leave with your blends, recipes, and a spice flavor wheel for continued experimentation at home.
Please note: course price is $89, printed catalog is incorrect.
Claire Cheney
Instructor
Claire Cheney founded Curio Spice Co. in 2015 to source spices directly from farmers, empower women and share their stories through her unique blends. A writer at heart, she came to obsess over spices through her self-published book about saffron before officially becoming a full-time spice merchant. She previously worked in the specialty food and restaurant industry for 15 years, fueling a love of food, flavor and storytelling. When not traveling to a new spice destination she can be found writing, cooking or exploring nature with her family.