Chocolate Art (Family)
Family Classes -
Winter 2026
Explore the magic of chocolate! We’ll cover its cacao bean origins and the ethical issues related to sourcing. Delve into the science behind tempering, and techniques for casting, carving, and coloring. Learn how to store chocolate properly and prevent that weird white blooming. Then, together, we will craft our own delicious seasonal sweets using chocolate made from responsibly sourced cacao. Bring home a box filled with fancy flowers, luscious leaves, and bouncing bunnies that will almost be too cute to eat. Ages 10+
Linda Khachadurian
Linda Khachadurian is a Beirut-born medical editor, sugar and chocolate artist and activist, recipe creator, and educational nonprofit founder. Her edible art has been sold at retailers such as UncommonGoods and Ben & Jerry’s Boston, and displayed everywhere from multiple East Coast art galleries to the Dorothy Chandler Pavilion in LA to the Marriott Marquis in NYC to the New England Botanic Gardens. Her science and visual arts background allow her to explore how they intersect with culinary arts. She holds degrees from Johns Hopkins and Harvard. Websites: www.LKSweetart.com and www.
March 2026
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Chocolate Art
Arlington High School
Tuesday, Mar 3
5:30 - 8:30 PM
Su
M
Tu
W
Th
F
Sa
Min Age
18 yr.
Full - waiting list
$
105.00
Pair (1 adult & 1 child)