Street food is a popular part of China’s culinary scene. Along hidden alleyways and busy streets, food stalls tempt passersby with enticing aromas. Explore this culinary adventure by recreating a few beloved favorites. Learn to make crispy, flaky scallion pancakes and golden curry chicken puffs, then try xian bing, a savory stuffed pancake. At the end of class, everyone will eat their creations and debate their favorites.